Some Breville products for morons.
No comment on this...$799.95
You upset that you just found both on special for $830 combo package when only last week you bought them individually for full price ?
Crazy price but steak cooked sous vide is pretty amazing. Also a great way to prep a main course of thick rib eyes for a dinner party - they sit there at perfect medium rare so you can enjoy the party. then when it's time for mains, sear them on super hot BBQ for 30 sec's a side and ready to serve. 1 min away from the guests to cook during a party suits me just fine.
Then again, I love standing around the bbq with the boys turning the meat (drinking beer) - everything has it's place and time I guess.
Select to expand quoteFlySurfer said..
Some Breville products for morons.
No comment on this...$799.95
<great invention)
What about a milk frother for $130 + 7mins waiting... what happened to shaking the milk in the bottle and pouring it out into a glass???
<something else again>
Oh come on! That seems a bit harsh! A steak that you have to vacuum seal in a plastic bag, cook for 2 hours, and then.... take it out and sear it on a hotplate anyway.... well that sounds ideal!
Where can I buy one?
I didn't really see the end result of that frothed milk.
Like this, frothed milk porn:
Select to expand quoteMackerel said..
Crazy price but steak cooked sous vide is pretty amazing. Also a great way to prep a main course of thick rib eyes for a dinner party - they sit there at perfect medium rare so you can enjoy the party. then when it's time for mains, sear them on super hot BBQ for 30 sec's a side and ready to serve. 1 min away from the guests to cook during a party suits me just fine.
Then again, I love standing around the bbq with the boys turning the meat (drinking beer) - everything has it's place and time I guess.
Okay, but surely we can do our own 'seabreeze' version of this? How 'bout a fridge compressor to vacuum them down, some normal vacuum bag material that we would all have lying around.
Who has got the ideas for how to cook it?
Select to expand quoteFormulaNova said..Mackerel said..
Crazy price but steak cooked sous vide is pretty amazing. Also a great way to prep a main course of thick rib eyes for a dinner party - they sit there at perfect medium rare so you can enjoy the party. then when it's time for mains, sear them on super hot BBQ for 30 sec's a side and ready to serve. 1 min away from the guests to cook during a party suits me just fine.
Then again, I love standing around the bbq with the boys turning the meat (drinking beer) - everything has it's place and time I guess.
Okay, but surely we can do our own 'seabreeze' version of this? How 'bout a fridge compressor to vacuum them down, some normal vacuum bag material that we would all have lying around.
Who has got the ideas for how to cook it?
Surely you could do it with an old electric frypan filled with water and a home brew temp controller like an STC1000. Poor mans sous vide for about $30.
But really, $800 for what is really just a slow cooker with a more accurate temp controller. Suckers.
^ If they catch on you will be able to buy them on ebay from Hong Kong for $45 with free postage within the year.
You've got to be very accurate with sous vide. temps and times are crucial. If not you give the dinner guests salmonella. OOOppps! But yeah there are plenty of DIY sous vide ideas on the googler.
I'm hardly about to waste my time trying but my brew temp controller is good for 1/10 of a degree and you can control the temp range between it cycling on/off.
And they will catch on, the next series of Masterchef can't be too far away. 
Select to expand quoteSailhack said..
Basically any exercise equipment sold on the telly-o.
Like this
Select to expand quoteFlySurfer said..
Some Breville products for morons.
No comment on this...$799.95
?rel=0
Still 500$ ahead with this package.
P.s wont be needing a gas bottle after you chug the first 30 cans haha
The pioneers of stupidity products are the Japanese. The following pics are the first six hits from google image...
PS/ I hope I haven't opened up a trove by posting this.
Select to expand quoteFlySurfer said..What about a milk frother for $130 + 7mins waiting... what happened to shaking the milk in the bottle and pouring it out into a glass???
The Aldi $19 version works a treat.
Select to expand quoteneilpete said...
DO I NEED TO SAY MORE?
I dunno - that photo makes it look very enticing.
It does, ...doesn't it.
But the topic starter was referring to the product.
.....So was I.
Is Sous Vide the way that Hogs Breath cook their steaks? Their menu talks about their steaks being cooked for 18 hours, and I always wondered how the heck could you cook a steak for 18 hours without drying it to nothing, but this could be the way. Anyone know?
Select to expand quoteHarrow said..
Is Sous Vide the way that Hogs Breath cook their steaks? Their menu talks about their steaks being cooked for 18 hours, and I always wondered how the heck could you cook a steak for 18 hours without drying it to nothing, but this could be the way. Anyone know?
nah, covered in parisian essence, slow cooked in oven for at 85 or 90 deg then a quick gril when ordered. same effect though
More japanese weird sh!t
(was going to use it for a caption comp but could see we'd end up with the thread deleted 
Select to expand quoteHarrow said..
Is Sous Vide the way that Hogs Breath cook their steaks? Their menu talks about their steaks being cooked for 18 hours, and I always wondered how the heck could you cook a steak for 18 hours without drying it to nothing, but this could be the way. Anyone know?
Oil + Sun or just leave out works for me.
Select to expand quoteHarrow said..FlySurfer said..What about a milk frother for $130 + 7mins waiting... what happened to shaking the milk in the bottle and pouring it out into a glass???
The Aldi $19 version works a treat.
Just shake the milk in a bottle... For extra froth you can microwave for 40 secs.
